Webinar: "Eating the Other: Toward Food Sovereignty in Palestine and the U.S."

Start: 2020-11-28 13:00:00 UTC Eastern Standard Time (US & Canada) (GMT-05:00)

End: 2020-11-28 14:45:00 UTC Eastern Standard Time (US & Canada) (GMT-05:00)

This is a virtual event

“Beyond Survival” ~ our project on food sovereignty in Palestine & elsewhere

We are excited to announce that this timely project will be launching at 1 pm ET on November 28, with a webinar, co-sponsored with Grassroots International, on the topic “Eating the Other: Toward Food Sovereignty in Palestine and the U.S.”

We are mindful that November 28 is midway between the National Day of Mourning marked by Indigenous people across the United States (Nov. 27) and the International Day of Solidarity with Palestine (Nov. 29.)

The next event in this series will be the release December 12 (also at 1pm ET) of three short videos documenting various aspects of the food system in Gaza, Palestine. At this December 12 online event, which is co-sponsored with the Museum of the Palestinian People, we’ll be releasing these timely videos in a panel discussion featuring Laila El-Haddad and Maggie Schmitt, co-authors of the groundbreaking Gaza Kitchen cookbook. Mark the date!

Participation in both these webinars is free, but requires pre-registration. Register for the November 28 session “Eating the Other”, here.

Sponsored by