Our Changing Menu: Using food to teach about climate change
Start: 2022-11-02 10:00:00 UTC Eastern Daylight Time (US & Canada) (GMT-04:00)
A link to attend this virtual event will be emailed upon RSVP
Register here for our 10 AM and 9PM ET session!
Mike Hoffmann, Professor Emeritus at Cornell University, will describe his work with Our Changing Menu and how he uses the foods we love and need to raise awareness about climate change for people of all ages. This approach resonates with everyone and the possibilities to incorporate the topic of food and climate into existing courses, or create new courses, are wide ranging.
In this webinar, we will also discuss how working with this approach can support the WorldWide Teach-in on Climate and Justice, set for 3.29.23.
